Murphys Black Garlic 30gm

In stock

The fermentation process that produces black garlic reduces the pungent odour and strong flavour that garlic is known for. Instead, this palatable number has been compared to that of a dried fruit, smoky, sweet and slightly chewy. Others have said it tastes more like liquorice than garlic. As well as...
$14.99
-
+
$14.99
The fermentation process that produces black garlic reduces the pungent odour and strong flavour that garlic is known for. Instead, this palatable number has been compared to that of a dried fruit, smoky, sweet and slightly chewy. Others have said it tastes more like liquorice than garlic. As well as inheriting the nutritional value of white garlic, black garlic has additional good stuff. The month long fermentation process that changes white garlic to black garlic creates a kind of super garlic. Black garlic has been found to have twice the antioxidant properties of conventional garlic. Moreover, the compound S-allycysteine, a natural component of fresh garlic is found in much greater concentrations in black garlic. Great for Antipasto, as a snack, added to salads. Use it as a condiment (it doesn't need to be cooked).

Shipping

We deliver to most locations within the North and South Islands of New Zealand.

The Customer warrants that they will show current identification to the person(s) delivering the goods for The Merchant. This identification must include the Customer’s full name, date of birth, photo and signature. The Merchant will not deliver to any Customer who is under the age of 18 and / or cannot show identification proving they are 18 years or older.

Returns

If, for any reason, you are dissatisfied with your order, please contact us within 7 days of receipt of your order on 029 773 0394 for assistance.

Recently Viewed Products