Kosher certification, among other things, requires a purity standard. Part of the reason kosher salt is so popular among gourmet chefs is that it is free of additives that are found in regular table salt. Because of the larger crystals, this salt doesn't shake easily out of most shakers. But you can use it straight out of the container it comes in, or pick up a spare pepper grinder and put David's Kosher salt in there, grinding it into your recipes, or onto your food as you need it. Try using David's as a dry-rub marinade; the salt lock in the juices, making a more succulent meal.
We deliver to most locations within the North and South Islands of New Zealand.
The Customer warrants that they will show current identification to the person(s) delivering the goods for The Merchant. This identification must include the Customer’s full name, date of birth, photo and signature. The Merchant will not deliver to any Customer who is under the age of 18 and / or cannot show identification proving they are 18 years or older.
If, for any reason, you are dissatisfied with your order, please contact us within 7 days of receipt of your order on 029 773 0394 for assistance.