Caviar is considered a delicacy and is eaten as a garnish or a spread. Succulent Herring Fillets are a fine species, with its creamy, firm flesh and dependable flavour - you’re in for a treat, whether you eat it fried, chargrilled, baked or even raw. Drop in-store to check out these delectable new products, you are spoilt for choice:
Salmon Caviar - made in Belarus, available in a 140gm tin and retails at $25.99.
Masago Black Caviar - available in a 90gm jar and retails at $6.99.
Santa Bremor Caviar Cream - Capelin caviar with smoked salmon, available in a 180gm jar and retails at $5.99.
Santa Bremor Maties - lightly salted Atlantic herring fillet pieces in oil, available in a 260gm jar and retails at $6.99.
