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180 Degrees Black & White Sesame Seed Lavosh
Sensational with pate, dips,
cheese or on their own as a snack. |
NZ$ 5.50
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180 Degrees Garlic & Linseed Lavosh
Sensational with pate, dips,
cheese or on their own as a snack. |
NZ$ 5.50
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Alexandra's Traditional Dukkah
A delicious nutty blend of 10 fresh herbs and spices including premium hazelnuts, roasted sesame seeds including coriander and cumin.
120g |
NZ$ 9.90
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Canterbury Biersticks Original
Traditional South African dried sausage made from prime beef and a unique blend of spices.
It’s the snap and crunch of the first bite that releases the amazing flavours of this tasty bierstick.
High in protein, 96% fat free, no MSG, Iron Rich – Fuel yourself with flavour.
100g |
NZ$ 7.50
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Canterbury Billtong Original
Biltong is a traditional product from South Africa consisting of dried beef seasoned and cured over a period of time. Canterbury Biltong uses premium cuts of porterhouse or topside steak, ensuring you receive a great tasting, fresh, healthy nibble every time.
Used as a snack, on a cheese board or antipasto platter, or with a beer or wine, Canterbury Biltong is ideal for tramping or mountaineering expeditions or as a healthy treat in a child’s lunchbox
100g |
NZ$ 9.00
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Coricelli Black Truffle Oil
It is best used to enrich traditional recipes such as pasta and rice with the unmistakable taste of truffle. It is also ideal on toasted bread served as an appetizer.
250ml |
NZ$ 20.20
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Cuisine Scene Red Wine Vinaigrette
A classic dressing which will enhance any salad. Sweet and tangy, this is a favourite with home cooks and professional chefs. It also makes a great marinade for meats. Try drizzling over roasting veges in the last few minutes of cooking to give delicious flavour and colour to your meal |
NZ$ 18.00
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De Cecco Pappardelle 500g
Pappardelle make an excellent combination with game or meat sauces. Also delicious with tomato and cheese sauce or with creamy sauces that cling to the pasta |
NZ$ 15.00
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Duck Fat
Food-lovers are quickly discovering the culinary benefits of cooking with duck fat. It is most well known for being used to make the classic French duck confit dish and making the world’s best roast potatoes.
350g |
NZ$ 15.00
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Frappe Vino Wine Cocktail Mix
Use all natural Frappe’ Vino mix with any white or red wine, Rose or fruit wine to make an endless variety of frozen wine cocktails, sorbets, slushies or deserts. |
NZ$ 13.99
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Fresh As Lychee
Freeze dried lychees are intensely flavoured and crunchy. Eat them as they are, chocolate dip them or crumble them over your favourite ice-cream or dessert
50g |
NZ$ 11.50
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Fresh As Mandarin Segments
Freeze dried mandarin segments are intensely flavoured and crunchy. Eat them as they are, chocolate dip them, mix them through your cereal or crumble them over your favourite ice-cream or dessert.
50g |
NZ$ 11.50
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Fresh As Pineapple Powder
Fresh As source the highest quality, ripe and sweet fruit and then freeze-dry it to produce intensely flavoured fruits and powders.
Add the powders to icings, to your favourite brulee mix or smoothies.
40g |
NZ$ 11.50
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Fresh As Plum Powder
Fresh As source the highest quality, ripe and sweet fruit and then freeze-dry it to produce intensely flavoured fruits and powders.
Add the powders to icings, to your favourite brulee mix or smoothies.
40g |
NZ$ 11.50
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Fresh As Raspberries
Freeze dried raspberries are intensely flavoured and crunchy. Eat them as they are, chocolate dip them, mix them through your cereal or crumble them over your favourite ice-cream or dessert.
50g |
NZ$ 11.50
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Fresh As Raspberry Powder
Fresh As source the highest quality, ripe and sweet fruit and then freeze-dry it to produce intensely flavoured fruits and powders.
Add the powders to icings, to your favourite brulee mix or smoothies.
40g |
NZ$ 11.50
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GLASSEYE CREEK WILD MEAT SAUCE
Glasseye Creek goes beaut with beef, pork, venison, chicken, fish, lamb, prawns, mutton, rabbit, duck, fish & chips, spare ribs, sausages, chops, bacon and eggs, burgers, pies, sausage rolls, pizza, fancy sarnies, meatloaf and everything off your barbie. Also great as a marinade for meats or to add some guts to a casserole sauce or gravy! So, in other words, pretty much great with most meats and kiwi tucker but NOT WHITEBAIT! Some things are best left alone!” |
NZ$ 9.99
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Govino Shatterproof Wine Glasses Set of 4
There is now a wine-friendly polymer (no plastic smell) alternative to glass for picnics and on the boat where you still want to enjoy your wine at its best. This funky, shatterproof, re-usable and recyclable polymer glass not only looks good but is said to “reflect the wine’s colour and aromatics much like crystal”.
Designed into the glass is an ergonomic thumb notch on the side, giving the user a secure and comfortable grip for swirling and drinking wine.
Perfect also for spirits or beer. |
NZ$ 23.99
NZ$ 19.99
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Kosher Salt 1 kg
Use for all types of cooking. Kosher salt dissolves fast, and its flavor disperses quickly, so use it on everything and anything |
NZ$ 8.80
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Louisiana Cajun Seasoning Rub
Sprinkle generously over oiled pieces of chicken, beef, lamb or seafood, about 20 minutes prior to cooking. For added flavour, sprinkle extra seasoning over your meat whilst cooking. Knead into bread dough before baking. Excellent seasoning for roasted potato wedges or stir through some cream cheese for the ultimate chip or bread dipper. For a flavoursome wrap or sandwich filling, use to season your chicken or beef strips.
100g |
NZ$ 7.99
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Lowry Peaks Bitter Orange Splashing Syrup
Serve as a hot sauce with duck, pork and scallops (see our easy recipes).
Fabulous over ice cream – particularly chocolate! In fact, ANYTHING with chocolate!
Splash over fresh fruit or through a fresh fruit salad.
Toss through crisply cooked carrots or raw carrot salad.
Use with good olive oil in a vinaigrette. 265ml |
NZ$ 14.00
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Lowry Peaks Lemon Splashing Syrup
Fabulous warmed as a sauce over baked salmon or chicken – folded through with chopped fresh dill or parsley.
Brilliant over vanilla or hokey pokey ice cream.
Use with good olive oil in a vinaigrette.
A comforting drink with hot water in winter.
Limoncello: per person – 1 tbsp vodka, 1 tsp Lemon Splash, stir and pour over crushed ice. Very, very good!
265ml |
NZ$ 14.00
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